This is a really quick and easy recipe I threw together recently. It is so easy to make and very delicious.
Here’s the “recipe.”
1 can chickpeas
1-2 cups cooked quinoa
Pepper to taste
Salt to taste
1 tsp. of chili powder
Garlic to taste
Cook quinoa according to package directions.
Rinse chickpeas and place in a bowl. Mix salt, pepper, and chili powder to chickpeas and mix together. Saute with nonstick spray for about 10 minutes.
Cube avocado and add salt, garlic and cuman to taste. Squeeze on fresh lemon juice and mix together.
Add cooked chick peas to avocado. Then add quinoa. Squeeze some lemon juice over the quinoa.
Mix together and eat.